Box with Spaghetti and Meatballs
By chef Gulasch
Classic spaghetti with meatballs in tomato sauce. Honest and filling meal for the whole family.
- 14 min
- total
- Medium
- level
2 min prep · 12 min cook
What you will need
-
Spaghetti 125 g -
Ground Beef 125 g -
Canned Tomatoes 0.25 pcs
-
Garlic 2 clove -
Olive Oil 0.25 tbsp
Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.
Steps to cook
-
Prepare the ingredients. Prepare all the ingredients - we will start cooking with them in a moment 🍝✨
-
Cook the spaghetti. Cook the spaghetti in salted water over medium heat for about 7-9 minutes until al dente. Then drain
-
Prepare the meatballs. Mix the minced meat with the pressed garlic, season with salt and pepper, and shape into small balls.
-
Brown the meatballs. On a heated pan with oil, brown the meatballs over medium heat for about 4-5 minutes until golden.
-
Add the garlic. Add the garlic, let it release its aroma, and saute for one minute over low heat
-
Prepare the sauce. Then add the canned tomatoes, stir, and season lightly with salt and pepper. Cook the sauce over low heat for about 5-10 minutes so the flavors combine.
-
Add the spaghetti. Add the spaghetti to the sauce. Stir and briefly heat over medium heat for about 1-2 minutes until the sauce coats it beautifully
-
Serve. Serve and enjoy the dish 🍽️✨
Ratings and comments
Be the first to rate this meal. Reviews are added in the Goulash app and shown here read-only.
More from this category
Mediterranean Steak with Hummus and Salad
Try this recipe for a tasty Mediterranean steak that combines a juicy beef steak with a refreshing salad of tomatoes, cucumber and arugula, seasoned with a light hummus. Ideal choice for a healthy and quick lunch or dinner.
Continue in the Goulash App
Scan the QR code with your phone to open this in the Goulash app, or download it below.