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Breakfast Bowl with Pudding and Fruit

By chef Gulasch

Smooth vanilla pudding with forest fruits, banana, and kiwi. A great option for lovers of sweet breakfasts.

10 min
Medium

5 min prep · 5 min cook

Breakfast Bowl with Pudding and Fruit
363 kcal · per serving
Protein 8g Carbs 72g Fat 5g
Ingredients

What you will need

6 items · serves 1
  • Vanilla Pudding 0.5 pcs
  • Milk 250 ml
  • Banana 0.5 pcs
  • Forest Berries 50 g
  • Kiwi 0.5 pcs
  • Sugar 20 g

Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.

Method

Steps to cook

6 steps · 5 min cook

  1. Prepare the ingredients.. Prepare your ingredients; with these ingredients, today's dish will be made 🍓✨

  2. Cook the pudding according to the instructions. Cook the pudding according to the instructions - pour the milk into a saucepan, bring to a boil, add the pudding powder with the sugar, and cook over low heat, stirring constantly. Once it starts to thicken and bubbles appear, cook for about 1 minute more (still stirring). As a guide, use a ratio of 500 ml milk, 1 packet of pudding, and 30 g sugar

  3. Slice the banana. Peel the banana and cut it into thin rounds

  4. Slice the kiwi.. Peel the kiwi and cut it into pieces

  5. Mix the forest fruits with sugar.. Mix the forest fruits with a little sugar

  6. Serve.. Serve 🍽️✨

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