Chicken Skewers with Tzatziki and Cucumber-Tomato Salad

Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 🍗🥗✨

Cut the chicken. Cut the chicken breasts into cubes

Thread the skewers. Season the meat with salt, pepper, and oregano, then thread onto skewers

Prepare the yogurt with dill. Finely chop the dill, add it to the yogurt, drizzle with lemon juice, and stir

Add the garlic. Peel the garlic, crush it, add it to the yogurt, season with salt and pepper, and stir

Cut the tomatoes. Cut the tomatoes into cubes and place them in a bowl

Cut the cucumber. Cut the cucumber into cubes and add it to the bowl

Cut the onion. Peel the onion, slice it into thin rounds, and add it to the bowl

Season the salad. Drizzle with olive oil and lemon juice, season with salt and pepper, and mix well

Fry the skewers. Heat olive oil in a pan, add the skewers, and fry over medium to high heat for 3-4 minutes on each side, until cooked through (about 10-12 minutes total), or finish them in the oven if needed

Serve the salad. Meanwhile, arrange the salad on a plate

Place the skewers. Remove the cooked skewers from the pan and place them on the salad

Serve with sauce. Serve, optionally with yogurt sauce and dill, or dip them into tzatziki 🍽️✨