Deli-Style Salad with Ham and Peas
By chef Gulasch
Classic Parisian salad with a delicate dressing without unnecessary heaviness. A light and fresh version of a beloved treat.
- 10 min
- total
- Easy
- level
10 min prep
What you will need
-
Ham 25 g -
Green Peas 30 g -
Pickles 2 pcs -
Bun 1 pcs -
Mayonnaise 0.5 tbsp
-
Yogurt 1 tbsp -
Onion 0.25 pcs -
Mustard 0.5 tsp -
Worchester 0.5 tsp
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Steps to cook
-
Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 🥗✨
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Cut the onion. Peel the onion and cut it into small dice.
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Cut the ham. Cut the ham into thin strips.
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Cut the cucumber. Cut the cucumber into smaller pieces.
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Mix the ingredients. Mix the cucumber, ham, and onion in a bowl.
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Add the sauces. Add the mustard, yogurt, and mayonnaise and mix well.
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Season. Add the peas and Worcestershire sauce and season to taste.
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Serve. Serve 🍽️✨
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