Skip to main content
← Back to recipes

Enchiladas 'Rojas' with Tomato Sauce and Chicken

By chef Gulasch

Tortillas filled with chicken, baked in a mildly spicy tomato sauce. Great as a hearty lunch or dinner.

28 min
Medium

8 min prep · 20 min cook

Enchiladas 'Rojas' with Tomato Sauce and Chicken
658 kcal · per serving
Protein 52g Carbs 53g Fat 24g
Ingredients

What you will need

7 items · serves 1
  • Chicken Breast 0.5 pcs
  • Wheat Tortilla 2 pcs
  • Canned Tomatoes 0.5 pcs
  • Grated cheese 30 g
  • Sour Cream 1 tbsp
  • Garlic 0.5 clove
  • Ground Paprika 0.5 tsp

Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.

Method

Steps to cook

8 steps · 20 min cook

  1. Prepare the ingredients. Prepare the ingredients; today's dish will be made from these ingredients 🌯✨

  2. Cut the chicken. Cut the chicken breasts into thin slices.

  3. Marinate the meat. Toss the meat with oil, ground paprika, minced garlic, salt, and pepper so it is evenly coated.

  4. Cook the meat. Heat the oil in a pan over medium heat and cook the meat for about 5 minutes, until cooked through.

  5. Add the tomatoes. Add the crushed tomatoes and simmer briefly over low heat for about 1 minute.

  6. Fill the tortillas. Fill the tortillas with the meat mixture and a little cheese, then roll them up tightly.

  7. Bake the enchiladas. Arrange the rolls snugly side by side in a baking dish, pour over the tomatoes, sprinkle with cheese, and bake in the oven at 180 C for about 15 minutes.

  8. Serve. Serve topped with sour cream 🍽️✨

Community

Ratings and comments

No ratings yet
Be the first to review

Be the first to rate this meal. Reviews are added in the Goulash app and shown here read-only.

You might also like

More from this category

See all recipes →
Hawaiian Chicken Skewers With BBQ Sauce
Chicken7 ingredients

Hawaiian Chicken Skewers With BBQ Sauce

Get ready for exotic Hawaiian chicken skewers that combine the sweet-and-sour taste of pineapple with the piquant aroma of red onion and red bell pepper. BBQ sauce gives this dish bold flavor, while crispy pita breads provide the perfect contrast.

458 kcal25 min
Chicken Tikka Curry with Pita Bread
Chicken10 ingredients

Chicken Tikka Curry with Pita Bread

A delicious creamy tomato sauce with juicy chicken, bound with cream that gives the whole dish a creamy texture. It pairs perfectly with crispy pita bread, which you'll want to dip into the sauce again and again.

835 kcal19 min
Chicken and Sausage Casserole with Italian Rice
Chicken11 ingredients

Chicken and Sausage Casserole with Italian Rice

Enjoy a rich mix of chicken and chorizo with sweet peppers, onion and peas baked until golden. Imagine juicy pieces of chicken, the spicy flavor of chorizo and the delicate sweetness of fresh peas with arborio rice.

830 kcal25 min