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Halloween Bell Pepper with Hummus

By chef Gulasch

A bell pepper carved like a classic Halloween pumpkin, filled with hummus and served with cucumber and pepper, makes a great and healthy Halloween snack.

8 min
Easy

8 min prep

Halloween Bell Pepper with Hummus
283 kcal · per serving
Protein 9g Carbs 28g Fat 15g
Ingredients

What you will need

4 items · serves 1
  • Hummus 100 g
  • Bell Pepper 2 pcs
  • Cucumber 0.5 pcs
  • Olives 10 g

Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.

Method

Steps to cook

6 steps
  1. Prepare the ingredients. Prepare all the ingredients – we'll be using them in a moment 🌶️✨

  2. Slice the pepper. Cut one bell pepper into strips and also cut the cucumber into strips.

  3. Decorate the pepper. Cut the top off the other pepper, remove the stem and core, and decorate it as you like.

  4. Fill with hummus. Fill the pepper with hummus and add olives.

  5. Add olives. Add a few more olives on top or around.

  6. Serve. Serve 🍽️✨

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