Halloween Chocolate-Covered Banana
By chef Gulasch
A banana dipped in chocolate and dressed up as a ghost. A Halloween dish that serves as a great and small snack for celebrating the day.
- 16 min
- total
- Easy
- level
16 min prep
What you will need
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Banana 1 pcs -
Chocolate 25 g
-
Quark soft creamy 60 g -
Sour Cream 60 g
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Steps to cook
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Prepare the ingredients. Prepare all the ingredients - we'll be cooking with them in a moment 🍌✨
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Peel the banana. Peel the banana and cut it in half.
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Melt the chocolate. Melt the chocolate in a small saucepan over low heat together with a little sour cream or water.
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Dip the banana in chocolate. Dip the banana into the melted chocolate, create ghosts on it and chill it in the refrigerator.
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Mix the sour cream and quark. Mix the sour cream with the quark.
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Serve. Serve in a bowl 🍽️✨
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