Halloween Mummies
By chef Gulasch
A Halloween dish that serves as a great small snack for celebrating the day. Sausages wrapped in puff pastry "like mummies" with ketchup.
- 22 min
- total
- Easy
- level
7 min prep · 15 min cook
What you will need
-
Ham Sausage 1 pcs -
Puff pastry 0.25 pcs
-
Ketchup 0.5 tbsp -
Mustard 0.5 tsp
Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.
Steps to cook
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Prepare the ingredients. Prepare all the ingredients and preheat the oven to 200 °C 🌭✨
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Cut the pastry. Cut the pastry into strips.
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Wrap the sausages. Wrap the sausages with the pastry strips like mummies.
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Cut the sausages in half. Cut the sausages in half and bake in the oven for about 15 minutes at 200 °C, until the pastry is golden brown.
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Decorate. Decorate with mustard.
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Serve. Serve with ketchup 🍽️✨
Ratings and comments
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