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Heart-shaped Caprese mozzarella

By chef Gulasch

Mozzarella with tomatoes and basil in a playful heart-shaped presentation. A simple and fresh appetizer.

5 min
Easy

5 min prep

Heart-shaped Caprese mozzarella
420 kcal Β· per serving
Protein 27g Carbs 7g Fat 30g
Ingredients

What you will need

4 items Β· serves 1
  • Mozzarella 1 pcs
  • Tomatoes 1 pcs
  • Olive Oil 0.5 tbsp
  • Parsley 0.25 g

Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.

Method

Steps to cook

6 steps
  1. Prepare the ingredients. This is what you'll have on the plate – a simple, fresh salad full of flavor, prepare the ingredients in advance so the work goes smoothly πŸ…πŸ§€

  2. Slice the mozzarella. Slice the mozzarella into rounds of approximately equal thickness.

  3. Slice the tomatoes. Slice the tomatoes into rounds.

  4. Prepare the herbs. Pluck fresh herbs from the stems and, if needed, gently tear them into smaller pieces.

  5. Assemble the salad. On a plate, alternately arrange slices of tomato, mozzarella, and herbs so the salad looks even and attractive.

  6. Seasoning and serving. Drizzle with olive oil, season with salt and pepper, and serve immediately πŸ₯—βœ¨

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