Marry Me Penne with Chicken
By chef Maria
Creamy penne with chicken and a bold sauce that will win everyone over. Hearty and flavourful dish.
- 13 min
- total
- Easy
- level
3 min prep · 10 min cook
What you will need
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Chicken Breast 0.5 pcs -
Penne 100 g -
Double Cream 50 ml -
Dried tomatoes 25 g
-
Fresh Spinach 0.25 pcs -
Italian Hard Cheese 0.5 tbsp -
Garlic 0.5 clove
Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.
Steps to cook
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Připravte si ingredience. This is what you'll have on the plate – creamy penne with chicken, sun-dried tomatoes and spinach, prepare your ingredients in advance so the work goes smoothly 🍝🔥
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Nakrájejte rajčata. Cut the sun-dried tomatoes into smaller pieces.
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Nakrájejte kuře. Cut the chicken breast into smaller pieces.
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Uvařte těstoviny. Cook the penne in salted boiling water according to the package instructions, about 7–9 minutes al dente.
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Opečte kuře. Heat oil in a pan over medium heat, add the chicken, season with salt and pepper and cook for about 3–4 minutes until golden.
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Přidejte česnek. Add the pressed garlic and sun-dried tomatoes and sauté briefly for about 1 minute.
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Přilijte smetanu. Pour in the cream and simmer over low to medium heat for about 2–3 minutes, until the sauce slightly thickens.
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Přidejte špenát. Add the spinach and the cooked, drained penne, stir and let the spinach wilt briefly.
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Servírujte. Sprinkle with grated Parmesan and serve 🍽️✨
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