Home cook

Maria

I am a passionate food lover who loves cooking for my family. My mother and grandmother taught me to cook and I happily continue the family traditions. I am a former cocktail bar owner and have been in the gastronomy industry for over 12 years. I love unconventional flavor combinations, I enjoy experimenting, collecting authentic recipes and traveling for new culinary experiences.

Recipes: 17
Average time: 16 min

Specialties

international cuisine
baking
recipes for kids
everyday meals
modern cuisine
Asian recipes
home cooking
family recipes
quick recipes
seasonal cooking

Signature recipes

Selected recipes by this chef from the Goulash cookbook.

Quick6 ingredients

Tortilla pizza with egg and cheese

A crispy tortilla baked with an egg and melted cheese. A simple and quick dish ideal for breakfast or a light dinner.

525 kcal20 min

Quick8 ingredients

Tortilla pizza with sausage and egg

Tortilla baked with sausage, egg and cheese. A hearty and quick homemade "pizza" variation made from a few ingredients.

731 kcal20 min

Mains11 ingredients

Tortilla Kebabs with Beef

Tortillas filled with juicy beef, vegetables and a simple dip. A quick homemade version skewered on sticks.

793 kcal35 min

Chicken5 ingredients

Parmesan chicken with green beans and mashed potatoes

Chicken with Parmesan, complemented by green beans and mashed potatoes. A hearty homemade dish with a modern twist.

425 kcal19 min

Quick4 ingredients

Salmon with mashed potatoes

Juicy salmon with smooth mashed potatoes. A simple and light meal for lunch or dinner.

444 kcal15 min

Chicken6 ingredients

Chicken bowl with roasted sweet potatoes, broccoli and cottage cheese

A balanced bowl full of chicken, vegetables and cottage cheese. An ideal light lunch.

467 kcal25 min

Chicken6 ingredients

Chicken strips in a creamy sauce with spinach and rice

Tender chicken in a creamy sauce with spinach. A balanced lunch that will satisfy.

773 kcal14 min

Quick3 ingredients

Salmon with basil potatoes

Pan-seared salmon complemented by potatoes with basil. A fresh combination ideal for a light lunch.

429 kcal14 min

More chefs

All chefs

Marco Giampaoli Head chef

Alexandre Marchetti Senior sous chef

Franco Luise Italian chef