Meat Tapas

Name: Meat Tapas
Total time: 6 min
Yield: 1
Ingredients: 25 g Spicy salami; 25 g Dried ham; 25 g Ham; 0.25 pcs Sausage; 0.5 pcs Baguette; 10 g Olives

By chef Gulasch

Meat tapas is a selection of delicious cured meats such as chorizo, prosciutto, and sausage, accompanied by olives and fresh baguette. It works great as a hearty snack or a light dinner to share with friends.

6 min
total: Easy
level

6 min prep

622 kcal · per serving

Protein 34g Carbs 48g Fat 30g

Ingredients

What you will need

6 items · serves 1

Spicy salami 25 g
Dried ham 25 g
Ham 25 g

Sausage 0.25 pcs
Baguette 0.5 pcs
Olives 10 g

Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.

Method

Steps to cook

4 steps

Prepare the ingredients. Prepare all the ingredients and lay them out on the work surface - we will be using them in a moment 🌭🍞✨
Slice the sausage. Slice the sausage into rounds
Slice the bread. Slice the bread into pieces
Serve. Arrange everything neatly on a plate or wooden board 🍽️✨

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