Meat Tapas
By chef Gulasch
Meat tapas is a selection of delicious cured meats such as chorizo, prosciutto, and sausage, accompanied by olives and fresh baguette. It works great as a hearty snack or a light dinner to share with friends.
- 6 min
- total
- Easy
- level
6 min prep
What you will need
-
Spicy salami 25 g -
Dried ham 2 slice -
Ham 2 slice
-
Sausage 0.25 pcs -
Baguette 0.5 pcs -
Olives 10 g
Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.
Steps to cook
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Prepare the ingredients. Prepare all the ingredients and lay them out on the work surface - we will be using them in a moment 🌭🍞✨
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Slice the sausage. Slice the sausage into rounds
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Slice the bread. Slice the bread into pieces
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Serve. Arrange everything neatly on a plate or wooden board 🍽️✨
Ratings and comments
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