Mediterranean Lunch Box with Chicken
By chef Gulasch
This Mediterranean box contains seared chicken, fresh arugula, cherry tomatoes, olives, hummus, and feta. It is a great meal for a healthy and tasty lunch full of protein and healthy fats.
- 9 min
- total
- Easy
- level
5 min prep · 4 min cook
What you will need
-
Chicken Breast 0.5 pcs -
Hummus 100 g -
Feta 50 g
-
Tomatoes 1 pcs -
Olives 20 g -
Arugula / Rocket 0.13 pcs
Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.
Steps to cook
-
Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 🍗✨
-
Slice the vegetables. Cut the tomato into small cubes
-
Slice the chicken. Cut the chicken breast into thin strips, season with salt and pepper
-
Cook the chicken. In a hot pan with a little oil, sear the chicken until golden brown over medium to high heat for about 3-4 minutes
-
Mix the salad. Mix a salad of arugula, tomatoes, olives, and feta cheese and season to taste
-
Pack into the box. Serve the hummus, salad, and chicken in the box 🍗🍽️✨
Ratings and comments
Be the first to rate this meal. Reviews are added in the Goulash app and shown here read-only.
More from this category

Hawaiian Chicken Skewers With BBQ Sauce
Get ready for exotic Hawaiian chicken skewers that combine the sweet-and-sour taste of pineapple with the piquant aroma of red onion and red bell pepper. BBQ sauce gives this dish bold flavor, while crispy pita breads provide the perfect contrast.

Chicken Tikka Curry with Pita Bread
A delicious creamy tomato sauce with juicy chicken, bound with cream that gives the whole dish a creamy texture. It pairs perfectly with crispy pita bread, which you'll want to dip into the sauce again and again.

Chicken Fricassee with Rice and Mushrooms
Enjoy a delicious combination of juicy chicken breasts and aromatic dark button mushrooms in a creamy sauce with delicate notes of shallot and white wine. This classic recipe is enriched with a blend of herbs that adds its characteristic aroma and flavor. Serve with basmati rice, which perfectly complements the sauce.