Skip to main content

Radishes with Herbed Quark

By chef Gulasch

Fresh radishes served with a smooth quark flavored with herbs. Ideal as a light snack or side dish.

10 min
Easy

10 min prep

Radishes with Herbed Quark
150 kcal · per serving
Protein 16g Carbs 11g Fat 4g
Ingredients

What you will need

5 items · serves 1
  • Quark soft dry 125 g
  • Radishes 75 g
  • Spring Onion 0.25 pcs
  • Herbs 0.25 pcs
  • Garlic 0.5 clove

Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.

Method

Steps to cook

7 steps
  1. Prepare the ingredients. Prepare all the ingredients in advance so the preparation goes smoothly 🥗✨

  2. Chop the herbs. Finely chop the herbs

  3. Chop the garlic. Peel and finely chop the garlic

  4. Mix the quark mixture. Mix the quark, herbs and garlic, season with salt, pepper and olive oil, and stir together

  5. Slice the radishes. Clean the radishes and cut them in half

  6. Slice the spring onion. Finely slice the spring onion

  7. Serve. Serve 🍽️✨

Community

Ratings and comments

No ratings yet
Be the first to review

Be the first to rate this meal. Reviews are added in the Goulash app and shown here read-only.

You might also like

More from this category

See all recipes →
Pasta with Three Cheeses and Broccoli
Vegetarian9 ingredients

Pasta with Three Cheeses and Broccoli

Try our simple recipe for pasta with three cheeses. A dish that combines the creaminess of a blend of cheddar, mozzarella and parmesan and a vegetable component in the form of broccoli.

1122 kcal22 min
Roasted Eggplant with Pasta and Tahini
Vegetarian8 ingredients

Roasted Eggplant with Pasta and Tahini

Delight your senses with our dish that combines tender roasted eggplant, perfectly cooked orzo and exotic tahini.

680 kcal21 min
Winter Pumpkin and Avocado Salad
Vegetarian8 ingredients

Winter Pumpkin and Avocado Salad

Try this refreshing winter avocado salad - drizzled with a zesty citrus vinaigrette and full of textures and flavors.

427 kcal25 min