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Sandwich with Halloumi Cheese, Roasted Pepper Salsa and Tomatoes

By chef Gulasch

A fully vegetarian version of a sandwich with halloumi cheese, complemented by roasted pepper salsa, tomatoes, and lettuce, all in toasted sandwich bread

8 min
Easy

3 min prep · 5 min cook

Sandwich with Halloumi Cheese, Roasted Pepper Salsa and Tomatoes
551 kcal · per serving
Protein 29g Carbs 43g Fat 27g
Ingredients

What you will need

5 items · serves 1
  • Grill cheese 100 g
  • Toast Bread 2 slice
  • Ajvar 2 tbsp
  • Tomatoes 0.5 pcs
  • Roman Lettuce 0.25 pcs

Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.

Method

Steps to cook

6 steps · 5 min cook
  1. Prepare all ingredients. Prepare all ingredients - we will cook with them in a moment 🥪🧀✨

  2. Slice the tomatoes. Slice the tomatoes.

  3. Slice and fry the halloumi. Slice the grilling cheese and fry the slices in a pan for about 1-2 minutes on each side over medium heat until golden brown.

  4. Toast the sandwich bread. Toast the sandwich bread in a pan for about 1-2 minutes on each side over medium heat, or toast it in a toaster until golden brown.

  5. Assemble the sandwich. Spread the slices of sandwich bread with ajvar and layer gradually: lettuce leaves, cheese, and tomato slices.

  6. Serve. Cut in half and serve 🍽️✨

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