Vegetarian Tapas
By chef Gulasch
Vegetarian tapas is a fresh and healthy selection with grapes, hummus, carrots, celery, cucumber, and peppers for dipping, plus baguette and feta cheese. A great choice for a light snack or an appetizer for a party.
- 9 min
- total
- Easy
- level
9 min prep
What you will need
-
Hummus 50 g -
Baguette 0.5 pcs -
Feta 25 g -
Bell Pepper 0.5 pcs
-
Cucumber 0.25 pcs -
Carrot 0.5 pcs -
Celery 0.25 pcs -
Grapes 100 g
Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.
Steps to cook
-
Prepare the ingredients. Prepare all the ingredients and lay them out on the work surface - we will start preparing them in a moment 🥕🥒✨
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Slice the pepper. Slice the peppers into strips
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Slice the celery. Slice the celery stalks into strips
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Slice the carrot. Peel the carrot and slice it into strips
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Slice the cucumber. Slice the cucumber into strips
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Slice the feta cheese. Cut the feta cheese into cubes
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Slice the bread. Slice the bread into pieces
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Serve. Arrange everything on a plate or board and serve with hummus 🍽️✨
Ratings and comments
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