Baked Oatmeal with Fruit
By chef Gulasch
Baked Oatmeal with Fruit 🥣🍓 A healthy baked breakfast or snack full of oats, bananas, and fresh fruit.
- 38 min
- total
- Easy
- level
8 min prep · 30 min cook
What you will need
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Oat flakes 125 g -
Banana 1 pcs -
Eggs 1 pcs
-
Milk 100 ml -
Baking powder 0.13 pcs -
Raspberry 50 g
Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.
Steps to cook
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Prepare the ingredients. Prepare all the ingredients and preheat the oven to 180 °C ✨
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Slice the bananas. Cut the bananas into smaller pieces and mash them with a fork.
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Mix the eggs and milk. Add the eggs and milk to a bowl and mix thoroughly.
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Add the oats and baking powder. Add the oats and baking powder and mix everything into a smooth mixture.
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Add the fruit. Add most of the fresh fruit and gently stir so it spreads evenly throughout the mixture.
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Baking. Transfer the mixture to a baking dish and arrange the remaining fruit on top. Bake in a preheated oven at 180 °C for about 30 minutes, until the oatmeal turns golden and the surface is firm.
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Serving. Let it cool briefly and serve 🍽️
Ratings and comments
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