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Baked Rice with Ground Meat

By chef Gulasch

Baked rice with ground meat contains ground meat, spices, and rice, which are baked together in a roasting dish. This simple and tasty dish is great for a filling lunch or dinner.

36 min
Easy

6 min prep · 30 min cook

Baked Rice with Ground Meat
617 kcal · per serving
Protein 31g Carbs 74g Fat 20g
Ingredients

What you will need

7 items · serves 1
  • Basmati rice 100 g
  • Beef & Pork Mince 125 g
  • Red Onion 0.5 pcs
  • Garlic 1 clove
  • Cumin 0.5 tsp
  • Ground Paprika 0.5 tsp
  • Mint 0.25 pcs

Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.

Method

Steps to cook

9 steps · 30 min cook
  1. Prepare the ingredients. Prepare all the ingredients in advance so cooking goes smoothly 🥩✨

  2. Chop the onion and garlic. Peel the onion and garlic and cut them into small dice

  3. Season the meat. Season the meat with cumin, ground paprika, salt, and pepper, and drizzle with olive oil

  4. Slice the garlic. Peel the garlic and cut it into thin slices

  5. Mix the base with the rice. Combine the water, onion, garlic, and rice in a baking dish

  6. Bake the meat with the rice. Spread the seasoned meat over the rice and bake in the oven at 180 C for about 30 minutes

  7. Chop the mint. Slice the mint into fine strips

  8. Garnish with mint. Remove from the oven, garnish with mint, and drizzle with olive oil

  9. Serve the dish. Serve it 🍽️✨

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