Beans and Spinach in One Pot with Crispy Bread

Prepare the ingredients. Prepare all the ingredients and preheat the oven with the grill function to 200 C - we will be cooking with them in a moment 🍞🍅✨

Slice the garlic. Peel the garlic and slice it

Slice the onion. Peel the onion and slice it

Chop the herbs. Pick the herbs and chop them finely

Toast the bread in the oven. Place the slice of bread in the oven and toast it in the toaster for about 2 minutes until golden brown

Saute the onion and garlic. Heat the oil in a pot, add the onion and garlic, and saute over medium heat for about 3-4 minutes until golden brown

Add the herbs. Add the herbs and saute over medium heat for about 2 minutes

Add the spinach. Add the spinach and saute over medium heat for about 2 minutes, until wilted

Add the beans. Add the beans

Add the tomatoes. Add the canned tomatoes, season with salt and pepper, and cook over medium heat for about 5 minutes

Serve. Serve on the toasted slice of bread 🍽️✨