Name: Beetroot Tartare with Orange and Mozzarella
Total time: 8 min
Yield: 1
Ingredients: 150 g Cooked Beetroot; 0.5 pcs Mozzarella; 0.5 pcs Orange; 0.25 pcs Fresh Spinach; 1 tbsp Honey

Method

Steps to cook

7 steps

Prepare the ingredients. Prepare all the ingredients - we'll be cooking with them in a moment 🍊✨
Cut the orange. Peel the orange and cut into smaller pieces.
Dice the beetroot. Cut the beetroot into small cubes.
Halve the mozzarella. Cut the mozzarella in half.
Season the beetroot. Mix the diced beetroot with olive oil and honey and season with salt and pepper.
Toss the salad. Toss the spinach with a little olive oil.
Serve. Serve drizzled with olive oil and honey 🍽️✨

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