Bowl with Hummus and Feta Cheese

Name: Bowl with Hummus and Feta Cheese
Prep time: 5 min
Cook time: 13 min
Total time: 18 min
Yield: 1
Ingredients: 100 g Hummus; 50 g Feta; 1 pcs Eggs; 75 g Cherry Tomatoes; 60 g Champignons; 0.25 pcs Salad Mix; 0.25 pcs Cucumber

By chef Gulasch

A simple and healthy bowl with hummus, fresh vegetables, feta cheese and an egg.

18 min
total: Easy
level

5 min prep · 13 min cook

553 kcal · per serving

Protein 28g Carbs 27g Fat 35g

Ingredients

What you will need

7 items · serves 1

Hummus 100 g
Feta 50 g
Eggs 1 pcs
Cherry Tomatoes 75 g

Champignons 60 g
Salad Mix 0.25 pcs
Cucumber 0.25 pcs

Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.

Method

Steps to cook

8 steps · 13 min cook

Prepare the ingredients. Prepare all the ingredients and bring water to a boil for the eggs 🍳✨
Cook the eggs. Prepare soft-boiled eggs – salt the boiling water well and carefully add the eggs. Cook over a gentle heat for about 7 minutes, then cool them in cold water and peel.
Halve the mushrooms. Cut the mushrooms in half.
Sauté the mushrooms. Sauté the mushrooms in a pan with a little oil for about 4–5 minutes over medium-high heat until golden. Season with salt and pepper while sautéing.
Dice the tomatoes. Dice the tomatoes into small cubes.
Dice the cucumber. Dice the cucumber into small cubes.
Dice the cheese. Cut the feta cheese into small cubes.
Serve. Serve with hummus on the bottom of the plate 🍽️✨

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