Cheese Sandwich
By chef Leonhard Wenzel
This hearty sandwich combining two types of cheese makes, for example, a substantial breakfast.
- 9 min
- total
- Easy
- level
3 min prep · 6 min cook
What you will need
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Bread 2 slice -
Cheddar slices 2 slice -
Cheese slices 2 slice
-
Mustard 1 tbsp -
Butter 10 g
Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.
Steps to cook
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Prepare the ingredients. Prepare all the ingredients - we'll be cooking with them in a moment 🧀✨
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Cut a slice of bread. Cut a slice of bread.
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Spread mustard on the bread. Spread a layer of mustard on both slices of bread.
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Add the cheese. Arrange slices of cheese on the bread.
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Pan-fry the sandwich. Pan-fry the sandwich in a pan with a little oil or butter until golden, about 2-3 minutes on each side over medium heat, until the cheese melts.
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Serve. Cut in half and serve 🍽️✨
Ratings and comments
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