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Croque-Monsieur Sandwich

By chef Gulasch

A classic French gratinated sandwich coated in egg, with ham and cheese, topped with béchamel.

11 min
Easy

4 min prep · 7 min cook

Croque-Monsieur Sandwich
613 kcal · per serving
Protein 41g Carbs 31g Fat 34g
Ingredients

What you will need

6 items · serves 1
  • Ham 4 slice
  • Grated cheese 50 g
  • Béchamel 50 ml
  • Toast Bread 2 slice
  • Eggs 1 pcs
  • Salad Mix 0.25 pcs

Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.

Method

Steps to cook

8 steps · 7 min cook

  1. Prepare the ingredients. Prepare all the ingredients – we'll be cooking with them in a moment 🍞✨

  2. Beat the eggs. Beat the eggs with a whisk or a fork.

  3. Dip the bread in egg. Dip the sliced bread in the egg.

  4. Fry the toast. Fry the bread in a pan for about 1–2 minutes over medium heat until golden.

  5. Add cheese and ham. Flip the toast, add the cheese and ham, and cook over low heat for about 1–2 minutes, until the cheese melts.

  6. Season the salad. Season the salad with olive oil, salt and pepper.

  7. Heat the béchamel. Heat the béchamel in a small saucepan over low heat.

  8. Serve. Serve 🍽️✨

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