Egg And Mozzarella Snack
By chef Gulasch
Egg And Mozzarella Snack π₯π§ A quick and light snack full of protein, ideal for lunch in a container or as a healthy protein snack.
- 18 min
- total
- Easy
- level
8 min prep Β· 10 min cook
What you will need
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Eggs 1 pcs -
Ham 1 slice -
Carrot 0.25 pcs
-
Cucumber 0.25 pcs -
Tomatoes 30 g -
Mozzarella 0.5 pcs
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Steps to cook
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Ingredient Preparation. Prepare all ingredients β eggs, ham, carrot, cucumber, tomato and mozzarella β¨
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Cooking Eggs. Boil the eggs in salted boiling water over medium heat for 9-10 minutes until golden (boil for the entire duration). Then remove them and immediately place in cold water for 2-3 minutes to cool. Then carefully peel and cut into quarters.
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Vegetable Preparation. Cut the carrot, cucumber and tomato into smaller, uniform pieces.
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Meat And Cheese Preparation. Cut the ham and mozzarella into smaller, easily divisible pieces.
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Assembly And Serving. Nicely divide all prepared ingredients into the container, mix or arrange neatly and serve cold.
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