Fit Chocolate Cheesecake from a Few Ingredients
By chef Gulasch
A healthier version of a popular cheesecake, prepared from cottage cheese. Suitable for a morning snack.
- 34 min
- total
- Easy
- level
4 min prep · 30 min cook
What you will need
-
Cottage Cheese 75 g -
Greek Yogurt 70 g -
Eggs 0.5 pcs -
Honey 30 g
-
Cocoa 15 g -
Starch 0.5 tbsp -
Vanilla sugar 0.25 pcs
Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.
Steps to cook
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Prepare the ingredients. Prepare all the ingredients - we will be baking with them in a moment 🍰✨
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Blend the batter. Blend all the ingredients with a hand blender until smooth batter forms
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Pour into the pan and bake. Pour the batter into a pan lined with baking paper (ideally a narrower one so the cheesecake is taller) and bake in the oven at 160 C for about 30 minutes, until the edges are firm and the center remains slightly soft
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Let cool. Slice and serve. Let cool for at least 1 hour in the refrigerator, then slice and serve 🍽️✨
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