Fusilli And Beef Box
By chef Gulasch
A hearty dish combining tender pasta and juicy beef. It is suitable for a filling lunch after a demanding day.
- 23 min
- total
- Medium
- level
5 min prep · 18 min cook
What you will need
-
Fusilli 125 g -
Beef & Pork Mince 125 g -
Tomato Paste 0.5 tbsp
-
Onion 0.5 pcs -
Carrot 0.5 pcs -
Zucchini 0.25 pcs
Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.
Steps to cook
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Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 🍝🥕✨
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Dice the onion. Dice the onion into small cubes
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Grate the carrot. Coarsely grate the carrot
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Dice the zucchini. Dice the zucchini into small cubes
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Saute the onion. Heat the oil in a pan, add the onion, and saute over medium heat until golden, about 3 minutes
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Saute the meat. Add the meat, season with salt and pepper, and saute over medium to high heat for about 3-5 minutes
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Add the vegetables and tomato paste. Stir in the carrot, zucchini, and tomato paste and saute over medium heat for about 2 more minutes
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Add liquid and cook. Pour in the water, cover with a lid, and cook over low heat for about 10 minutes
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Cook the pasta. Cook the pasta in boiling salted water according to the package instructions for about 7-9 minutes until al dente
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Combine with the sauce. Mix the cooked and drained pasta with the sauce
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Divide and serve. Divide into containers and serve 🍽️✨
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