Iceberg Lettuce Wraps With Pork
By chef Gulasch
This is an Asian dish suitable for sharing with family or friends. Lettuce rolls, filled with a meat mixture with soy sauce
- 19 min
- total
- Medium
- level
7 min prep · 12 min cook
What you will need
-
Minced pork 200 g -
Iceberg Lettuce 0.25 pcs -
Onion 1 pcs -
Carrot 0.5 pcs
-
Soy Sauce 1 tbsp -
Garlic 1 clove -
Spring Onion 0.25 pcs -
Sesame Seeds 1 tsp
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Steps to cook
-
Prepare the ingredients. Prepare all the ingredients - we will cook with them in a moment 🥬✨
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Chop the onion and garlic. Finely chop the onion and garlic
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Grate the carrot. Coarsely grate the carrot
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Sauté the onion and garlic. Sauté the onion and garlic in a pan over medium heat for about 3-4 minutes until softened and fragrant
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Add the meat. Add the ground pork and sauté over medium to high heat for about 5-6 minutes until browned and lightly golden
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Add the soy sauce and sesame. Add the soy sauce and sesame seeds and cook over low heat for about 3 minutes so the flavors combine
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Add the carrot. Add the grated carrot and stir to warm through lightly
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Slice the spring onion. Slice the spring onion into thin rings
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Wrap the meat mixture in the leaves. Wrap the meat mixture in the lettuce leaves like wraps
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Serve. Serve sprinkled with spring onion 🥬🍽️✨
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