Omelette with Salad
By chef Gulasch
Fluffy egg omelette served with a colorful mixed salad and cheese shavings for a perfect balance of flavors.
- 9 min
- total
- Medium
- level
3 min prep · 6 min cook
What you will need
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Eggs 3 pcs -
Grated cheese 20 g
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Salad Mix 0.25 pcs
Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.
Steps to cook
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Prepare the ingredients. Prepare the ingredients; today's dish will be made from these ingredients 🍳✨
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Whisk and salt the eggs. Season the eggs with salt and whisk until smooth
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Heat the oil and add the eggs. Heat a little oil in a pan over low heat, add the eggs and stir for about 2-3 minutes, then stop stirring and spread them evenly over the pan
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Add the cheese and let it bake. Add the cheese and let it lightly bake over low heat for about 1 minute so it melts
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Roll up the omelette. Carefully roll up the omelette away from you
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Serve with the salad. Serve with salad drizzled with olive oil 🍽️✨
Ratings and comments
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