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Oven-Baked Meat Patties With Boiled Potatoes

By chef Gulasch

Baked meat patties are great for a quick family lunch or dinner. In this version, we serve them with boiled potatoes and mustard.

28 min
Easy

9 min prep Β· 19 min cook

Oven-Baked Meat Patties With Boiled Potatoes
864 kcal Β· per serving
Protein 54g Carbs 42g Fat 48g
Ingredients

What you will need

11 items Β· serves 1
  • Beef & Pork Mince 200 g
  • Potatoes 200 g
  • Onion 0.5 pcs
  • Breadcrumbs 25 g
  • Eggs 0.5 pcs
  • Milk 12.5 ml
  • Mustard 0.5 tbsp
  • Garlic 1 clove
  • Marjoram 0.5 tsp
  • Nutmeg 0.25 tsp
  • Lard 0.5 tbsp

Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.

Method

Steps to cook

10 steps Β· 19 min cook
  1. Prepare the ingredients. Prepare all the ingredients πŸ‘©β€πŸ³βœ¨

  2. Chop the onion. Finely dice the onion and garlic πŸ§…πŸ§„

  3. Saute the onion. Heat lard or oil in a pan, add the onion, and saute over medium heat for about 2-3 minutes until translucent πŸ§…

  4. Add the garlic. Add the garlic and saute over low heat for about 1 minute until fragrant πŸ§„

  5. Mix the meat and seasonings. In a bowl, combine the meat, egg, sauteed onion with garlic, marjoram, nutmeg, and milk, and knead thoroughly with your hands. Let rest briefly, and meanwhile preheat the oven to 200 C πŸ₯©πŸ₯š

  6. Cut the potatoes. Peel the potatoes and cut them into smaller pieces πŸ₯”

  7. Cook the potatoes. Put the potatoes into cold salted water and cook over medium heat for about 15-20 minutes until tender πŸ₯”

  8. Shape the patties. Shape the meat mixture into patties πŸ₯©

  9. Coat and bake. Coat the patties in breadcrumbs, place on a baking sheet, drizzle with oil or brush with lard, and bake in the oven at 200 C for about 15-20 minutes until golden brown πŸ₯©

  10. Serve. Serve with boiled potatoes and mustard 🍽️✨

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