Pasta Salad
By chef Franco Luise
Don't have time to spend too long in the kitchen? Come and make this quick pasta salad with us, which you can also prepare, for example, for lunch in a box to take with you the next day.
- 12 min
- total
- Easy
- level
5 min prep · 7 min cook
What you will need
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Penne 125 g -
Mozzarella 0.5 pcs -
Cherry Tomatoes 75 g
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Pesto Rosso 1 tbsp -
Fresh Spinach 0.25 pcs
Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.
Steps to cook
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Prepare the ingredients. Prepare all the ingredients and put water on to boil for the pasta 🍝✨
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Cut the tomatoes. Cut the cherry tomatoes into quarters
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Cut the mozzarella. Cut the mozzarella into smaller cubes
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Cook the pasta. Add the pasta to a pot of boiling salted water and cook for about 7 minutes until al dente, according to the instructions on the package
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Mix the salad and serve. Drain the pasta, rinse with cold water so it is completely cold, and transfer to a bowl, add the mozzarella, salt, pepper, olive oil, then the spinach and pesto, and mix everything thoroughly. Serve and enjoy 🍝🥗✨
Ratings and comments
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