Pizza with Broccoli and Blue Cheese
By chef Gulasch
Prepare a delicious pizza with broccoli and tangy blue cheese that will liven up your menu. An ideal choice for a quick, flavorful dinner.
- 13 min
- total
- Easy
- level
5 min prep · 8 min cook
What you will need
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Pizza base 1 pcs -
Pasta Sauce 100 g
-
Blue Cheese 50 g -
Broccoli 0.25 pcs
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Steps to cook
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Prepare the ingredients and oven. This is what awaits on your plate - prepare your ingredients in advance so the work goes smoothly
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Prepare the broccoli. Cut the broccoli into small florets, lightly salt them and toss with olive oil so they roast evenly during baking.
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Spread the tomato sauce. Spread the tomato sauce over the crust, leaving the edges about 2 cm wide without sauce so they remain crispy after baking.
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Add the broccoli and cheese. Evenly distribute the broccoli over the crust and crumble the blue cheese on top.
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Bake the pizza. Place the pizza in a preheated oven and bake for 8-10 minutes, until the crust is golden and the cheese is melted.
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Serve. Serve
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