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Pljeskavica in Pita Bread

By chef Gulasch

A Balkan meat burger made from minced meat with spices - ideal for grilling or a quick homemade feast.

14 min
Easy

7 min prep · 7 min cook

Pljeskavica in Pita Bread
742 kcal · per serving
Protein 45g Carbs 54g Fat 35g
Ingredients

What you will need

7 items · serves 1
  • Ground Beef Patties 1 pcs
  • Pita Bread 1 pcs
  • Ajvar 2 tbsp
  • Onion 0.5 pcs
  • Tomatoes 0.5 pcs
  • Lettuce 0.25 pcs
  • Ground Paprika 0.5 tsp

Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.

Method

Steps to cook

6 steps · 7 min cook

  1. Prepare the ingredients. Prepare all the ingredients - we'll be cooking them in a moment 🥙🥩✨

  2. Season and fry the meat. Season the meat with salt, smoked paprika, and pepper, lightly flatten it, and fry it in a pan over medium to high heat for about 4 minutes on each side until golden brown

  3. Slice the vegetables. Slice the onion into rings and the tomatoes into slices

  4. Toast the pita. Toast the pita bread in a pan over medium heat for about 1 minute on each side until golden brown

  5. Fill the pita. Fill the pita bread with meat, lettuce, ajvar, and onion

  6. Serve. Serve 🍽️✨

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