Pork Patty with Potatoes

Name: Pork Patty with Potatoes
Prep time: 9 min
Cook time: 24 min
Total time: 33 min
Yield: 1
Ingredients: 125 g Minced pork; 0.5 tsp Marjoram; 1 clove Garlic; 0.5 pcs Eggs; 0.5 pcs Onion; 200 g Potatoes

By chef Gulasch

Baked patties with potatoes 🥩🥔 A simple one-pan meal that is perfect for a relaxed family lunch or dinner.

33 min
total: Medium
level

9 min prep · 24 min cook

401 kcal · per serving

Protein 27g Carbs 27g Fat 19g

Ingredients

What you will need

6 items · serves 1

Minced pork 125 g
Marjoram 0.5 tsp
Garlic 1 clove

Eggs 0.5 pcs
Onion 0.5 pcs
Potatoes 200 g

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Method

Steps to cook

6 steps · 24 min cook

Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 🥩✨
Slice the potatoes. Peel the potatoes and slice them thinly.
Slice the onion. Finely chop the onion.
Prepare the patties. In a bowl, mix the minced meat with the onion, pressed garlic, egg, marjoram, salt, and pepper. Shape the mixture into larger patties.
Bake the patties with the potatoes. Spread the potatoes in a baking dish, lightly salt them, and place the patties on top. Bake in the oven at 180 C for about 25 minutes, until the potatoes are tender and the patties are cooked through.
Serve. Serve immediately after baking 🥩✨

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