Skip to main content
← Back to recipes

Puff Pastry Pizza with Tuna

By chef Leonhard Wenzel

A crispy puff pastry base topped with juicy tuna, bold capers, olives, and tomatoes evokes the flavor of the Mediterranean. A great choice for a quick dinner or casual entertaining.

31 min
Easy

11 min prep · 20 min cook

Puff Pastry Pizza with Tuna
437 kcal · per serving
Protein 13g Carbs 31g Fat 28g
Ingredients

What you will need

7 items · serves 1
  • Puff pastry 0.25 pcs
  • Canned Tuna 50 g
  • Canned Tomatoes 0.13 pcs
  • Red Onion 0.25 pcs
  • Olives 10 g
  • Capers 5 g
  • Parsley 0.25 pcs

Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.

Method

Steps to cook

9 steps · 20 min cook

  1. Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 🍕✨

  2. Slice the onion. Peel the onion and cut it into thin slices

  3. Season the tomatoes. Season the tomatoes with salt, pepper, and olive oil

  4. Roll out the dough. Roll out the dough and prick it with a fork

  5. Chop the capers and olives. Cut the capers and olives into small pieces

  6. Spread the ingredients on the dough. Spread the tomato sauce over the dough and add all the prepared ingredients

  7. Bake in the oven. Bake in the oven at 210 C for about 20 minutes until golden brown

  8. Chop the parsley. Optionally, finely chop the parsley

  9. Garnish and serve. Optionally garnish with parsley and serve 🍕🍽️✨

Community

Ratings and comments

No ratings yet
Be the first to review

Be the first to rate this meal. Reviews are added in the Goulash app and shown here read-only.

You might also like

More from this category

See all recipes →
Sandwich with Roasted Peppers, Feta and Hummus
Mains6 ingredients

Sandwich with Roasted Peppers, Feta and Hummus

Try this tasty sandwich combining sweet red peppers, creamy hummus and delicious feta with refreshing lettuce leaves in crispy toast bread.

565 kcal25 min
Potato Dumpings with Bacon and Sour Cream
Mains6 ingredients

Potato Dumpings with Bacon and Sour Cream

A classic Slavic dish with bacon and sour cream that combines tender potato dumplings, crispy bacon and refreshing sour cream, creating a tasty and hearty dish.

363 kcal23 min
Pasta with Mussels
Mains9 ingredients

Pasta with Mussels

This delicious dish combines succulent mussels, fresh cherry tomatoes and aromatic garlic with pasta. All served with lemon juice and fresh parsley. An ideal choice for a quick and tasty lunch or dinner that will appeal to your whole family.

696 kcal30 min