Quesadilla with Chicken

Prepare the ingredients. Prepare all the ingredients - we'll be cooking with them in a moment 👩‍🍳✨

Cut the onion. Cut the onion into small dice.

Cut the bell pepper. Cut the bell pepper into small dice.

Cut the mozzarella. Cut the mozzarella into slices.

Cut the chicken. Cut the chicken breasts into thin slices.

Marinate the chicken. Mix the chicken with smoked paprika, olive oil, salt, and pepper so it is evenly seasoned.

Saute the mixture. Heat the oil in a pan over medium heat, add the chicken, onion, and bell pepper, and saute for about 5 minutes until the meat is cooked through, then remove the mixture from the pan.

Fill the tortilla. Fill the tortilla with the meat mixture and mozzarella.

Toast the quesadilla. Toast the quesadilla in a dry or lightly greased pan over medium heat on both sides until golden brown, about 2-3 minutes, so the cheese inside melts.

Serve. Cut into wedges and serve with sour cream 🍽️✨