Quick Beef Ragout With Pasta

Prepare the ingredients. Prepare the ingredients; today's meal will be made from these ingredients 🍝✨

Chop the garlic and parsley. Peel and finely chop the garlic, optionally chop the parsley as well

Cook the pasta. Bring water to a boil in a pot of salted water, add the pasta, and cook over medium heat according to the package instructions for about 7-10 minutes

Saute the garlic with parsley. Heat a little oil in a pan, add the garlic, and saute over medium heat for about 3-4 minutes, optionally adding the parsley

Brown the beef. Add the ground beef and brown over medium to high heat for about 5-6 minutes until golden

Add the tomatoes and season. Add the tomatoes, season with salt and pepper, and cook over medium heat for about 4 minutes

Finish the sauce. Finish the sauce by adding oregano and stirring

Mix the pasta with the sauce. Drain the pasta, add it to the pan with the sauce, mix, and briefly heat through over medium heat

Finish and serve. Serve, optionally sprinkled with cheese 🍽️✨