Yogurt chia pudding with caramelized banana
By chef Gulasch
Chia pudding with creamy yogurt and sweet caramelized banana. A simple sweet breakfast full of energy.
- 7 min
- total
- Easy
- level
4 min prep · 3 min cook
What you will need
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Banana 1 pcs -
Greek Yogurt 100 g -
Chia seeds 1 tbsp
-
Milk 50 ml -
Sugar 0.5 tbsp
Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.
Steps to cook
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Prepare ingredients. ahead of time so the work goes smoothly 🍌🥣
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Prepare the chia pudding. Mix the chia seeds with the milk and yogurt in a bowl or glass, stir well and refrigerate to set. You can eat it right away, but ideally let the chia thicken for 1 hour in the fridge (or overnight)
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Slice the banana. Peel the banana and slice into rounds.
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Sweeten the banana. Lightly sprinkle the banana slices with sugar.
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Caramelize the banana. Heat a pan and briefly fry the bananas in it for about 2–3 minutes, until they lightly caramelize and turn golden.
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Serve. Serve the chia pudding with the caramelized banana 🍽️✨
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