Bowl with Pork Patties and Boiled Vegetables

Prepare the ingredients. Prepare all the ingredients - we'll be cooking with them in a moment 🍽️✨

Cut the carrot. Peel the carrot and cut it into smaller pieces.

Prepare the broccoli. Separate the broccoli into smaller florets and remove the tough parts of the stem.

Prepare the meat. Season the ground pork with salt and pepper and shape it into patties of the same size.

Fry the patties. Heat oil in a pan and fry the patties over medium heat on both sides until golden brown, then remove them and let them rest briefly.

Cook the vegetables. Boil the carrot and broccoli in boiling salted water for about 5 minutes so they stay slightly crisp.

Add the peas. Add the peas and cook for about 1 more minute, then drain the vegetables.

Finish the vegetables. Add the corn and, if desired, butter to the hot vegetables and mix.

Serve. Serve the patties with the vegetable side dish 🍽️✨