Celeriac and Pear Cream

Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 🍲✨

Cut the onion. Cut the onion into small dice

Cut the pear. Peel the pear and cut it into smaller pieces

Cut the celery. Clean the celery and cut it into smaller pieces

Cut the bacon. Cut the bacon into small dice

Saute the bacon and onion. In a pan, saute the bacon with the onion in a little oil over medium heat for about 4-5 minutes, until the bacon turns golden and the onion softens

Add the celery and stock cube. Add the celery, stock cube and a cup of water per serving (or use stock) and cook over low heat for about 15-20 minutes, until the celery softens

Add the cream and pear. Add the cream and pear and cook over low heat for another about 10 minutes so the flavors combine

Blend. Check that the celery is soft, then blend the soup until smooth

Serve. Serve and enjoy the dish 🍲🍐✨