Skip to main content
← Back to recipes

Crepes

By chef Alexandre Marchetti

Thin French crepes with a delicate texture that can be filled sweet or savory - from fresh fruit and Nutella to spinach and cheese.

12 min
Easy

5 min prep · 7 min cook

Crepes
237 kcal · per serving
Protein 6g Carbs 31g Fat 8g
Ingredients

What you will need

6 items · serves 1
  • Plain Flour 20 g
  • Eggs 1 pcs
  • Milk 40 ml
  • Butter 5 g
  • Sugar 1 tbsp
  • Rum 10 ml

Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.

Method

Steps to cook

7 steps · 7 min cook

  1. Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 🥞✨

  2. Mix the dry ingredients with the egg. Slowly mix the sugar, flour, and egg into a smooth mixture

  3. Add the milk and whisk. Gradually pour in the milk and whisk everything with a whisk until you have a smooth batter without lumps

  4. Add the butter and rum. Add the melted butter and rum and mix well

  5. Fry the crepes. Add a little oil to a hot pan, pour in a thin layer of batter, and fry the crepe over medium heat for about 1-2 minutes

  6. Flip the crepe. Flip the crepe and cook the other side over medium heat for about 1 minute until golden brown

  7. Serve to taste. Serve with sugar, chocolate, or to taste 🥞🍽️✨

Community

Ratings and comments

No ratings yet
Be the first to review

Be the first to rate this meal. Reviews are added in the Goulash app and shown here read-only.

You might also like

More from this category

See all recipes →
Baked Eggs with Peppers on a Single Sheet Pan
Breakfast4 ingredients

Baked Eggs with Peppers on a Single Sheet Pan

How about trying baked eggs with peppers for a change? This simple and tasty recipe lets you prepare delicious eggs in the oven with peppers, onion, and herbs. Ideal for a quick dinner or breakfast. If you have fresh parsley, do not forget to add it at the end for extra freshness and color.

182 kcal25 min
Frittata with Cherry Tomatoes and Mozzarella
Breakfast8 ingredients

Frittata with Cherry Tomatoes and Mozzarella

A hearty breakfast frittata with a fresh salad will perk you up even on the toughest work days.

371 kcal15 min
Shakshuka with Sausages
Breakfast10 ingredients

Shakshuka with Sausages

For the whole pan, choose 4 servings in the app. Try this originally North African vegetable dish, in this case made special with lean sausages, which give the dish even more flavor and energy.

485 kcal24 min