Ham Rolls with Herbed Quark
By chef Leonhard Wenzel
Slices of ham filled with a delicate herb quark spread. A quick and attractive snack for guests.
- 10 min
- total
- Easy
- level
10 min prep
What you will need
-
Ham 2 slice -
Quark soft creamy 62.5 g -
Radishes 30 g
-
Spring Onion 0.25 pcs -
Chives 0.25 pcs -
Garlic 0.5 clove
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Steps to cook
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Prepare the ingredients. Prepare all the ingredients - we'll be making them into something in a moment 🥪✨
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Chop the garlic. Peel the garlic and finely chop it.
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Chop the spring onion. Clean the spring onion and slice it thinly.
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Chop the chives. Finely chop the chives.
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Prepare the spread. Mix the quark, chives, garlic, and spring onion into a smooth spread.
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Roll up the ham. Spread the ham slices with the spread and roll them up tightly.
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Prepare the radishes. Cut small stars out of the radishes.
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Serve. Serve the ham rolls with radish stars 🥪✨
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