Tortilla pizza with sausage and egg
By chef Maria
Tortilla baked with sausage, egg and cheese. A hearty and quick homemade "pizza" variation made from a few ingredients.
- 20 min
- total
- Easy
- level
5 min prep · 15 min cook
What you will need
-
Wheat Tortilla 1 slice -
Eggs 3 pcs -
Ham Sausage 2 pcs -
Grated cheese 25 g
-
Cherry Tomatoes 25 g -
Parsley 0.25 pcs -
Sesame Seeds 0.5 tsp -
Toothpicks 3 pcs
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Steps to cook
-
Prepare the ingredients. This is what will be on your plate – a baked tortilla with sausage, egg and cheese; prepare the ingredients in advance so the work goes smoothly 🌯🔥 Preheat the oven to 160 °C.
-
Prepare the tomatoes. Cut cherry tomatoes in half; leave smaller ones whole.
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Prepare the tortilla. Place the sausages on the edge of the tortilla, fold the edge over the sausages and secure with a toothpick so that a triangular shape is formed.
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Add the filling. Carefully crack an egg into the center of the tortilla, add the tomatoes, chopped parsley and sprinkle with grated cheese.
-
Brush the edges and bake the tortilla. Brush the edges of the tortilla with beaten egg and sprinkle with sesame seeds. Bake in the oven at 160 °C for about 15 minutes, until the egg sets and the tortilla turns golden.
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Serve. Serve warm 🍽️✨
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