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Chia Pudding with Banana and Chocolate

By chef Gulasch

A great breakfast that takes just a few minutes to prepare, but it is NECESSARY TO LET IT CHILL FOR 1-2 HOURS! A sweet and nutritious combination of banana, chocolate, and chia - a great choice for a healthy sweet breakfast.

7 min
Easy

4 min prep · 3 min cook

Chia Pudding with Banana and Chocolate
332 kcal · per serving
Protein 8g Carbs 43g Fat 14g
Ingredients

What you will need

5 items · serves 1
  • Chia seeds 1 tbsp
  • Milk 100 g
  • Banana 0.5 pcs
  • Chocolate 25 g
  • Sugar 1 tbsp

Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.

Method

Steps to cook

4 steps · 3 min cook

  1. Prepare your ingredients. Prepare all the ingredients - we'll be making them in a moment 🍌🥣✨

  2. Mix and let rest. Mix the milk with the sugar and chia seeds, stirring thoroughly for at least 1 minute, then let it rest in the refrigerator for 1-2 hours so the seeds can swell and a smooth pudding forms

  3. Slice the banana. Peel the banana and cut it into small slices

  4. Garnish and serve. Add the sliced banana on top of the pudding, sprinkle with grated chocolate, and serve 🍽️✨

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