Chia Pudding with Mixed Berries
By chef Gulasch
A great breakfast that takes only a few minutes to prepare, but it is NECESSARY TO LET IT CHILL FOR 1-2 HOURS! A fresh and healthy pudding made from chia seeds with forest fruit - an ideal light breakfast or snack full of energy.
- 7 min
- total
- Easy
- level
4 min prep · 3 min cook
What you will need
-
Chia seeds 1 tbsp -
Milk 100 g -
Forest Berries 50 g
-
Oat flakes 25 g -
Sugar 1 tbsp
Cooking on the go? Open in the Goulash app to send these to your REWE, EDEKA or Knuspr basket.
Steps to cook
-
Prepare the ingredients. Prepare all the ingredients - we will use them in a moment 🫐🥣✨
-
Mix and let rest. Mix the milk with the sugar and chia seeds, stirring thoroughly for at least 1 minute, then let it rest in the refrigerator for 1-2 hours so the seeds can swell and a smooth pudding forms
-
Cook the fruit. Cook the forest fruit with a little sugar over medium heat for about 2-3 minutes, until it reduces to a thicker syrup
-
Serve. Serve 🍽️✨
Ratings and comments
Be the first to rate this meal. Reviews are added in the Goulash app and shown here read-only.
More from this category
Bundt Cake
Note: 4 servings = 1 bundt cake. A classic dessert with cocoa. A moist batter baked in a traditional bundt pan makes a great accompaniment to coffee or for serving to guests.
