Ice Cream with Salted Caramel and Strawberries

Prepare the ingredients. Prepare all the ingredients - we will be making them in a moment 🍓🍨✨

Follow the video. Let the sugar melt slowly in a pan over low to medium heat until it becomes a golden caramel. Once all the sugar has melted, add the butter and cream and, while stirring constantly with a whisk, mix everything together (be careful not to burn yourself). Then turn off the stove and stir until the mixture cools. Taste only after it has cooled. Tip: you can make a larger amount and store it in a jar in the refrigerator, where it will keep for a long time

Slice the strawberries. Cut the strawberries into quarters

Serve the dessert. Place the ice cream on a plate or in a bowl, add the strawberries, and drizzle with the caramel sauce

Serve. Serve 🍽️✨ You will have extra caramel left, so you can use it somewhere else :) Unfortunately, it can only be made in a larger amount