Recipes – page 4
The recipe catalog continues. Pick a meal and Goulash builds your REWE, EDEKA or Knuspr grocery basket.
Lemon Gnocchi with Sausage and Beans
Try this dazzling combination of sausage, a gently piquant lemon sauce, and a rich bean ragout. These lemon gnocchi are a great combination of sweet, acidic, and cheesy notes.
Skillet Lasagna With Beef
Enjoy the traditional taste of Italian cuisine with our skillet lasagna. The beef combines with the delicacy of tomatoes and the richness of ricotta, while white wine and bouillon give this dish an authentic flavor.
Shrimp Tacos with Avocado
Try these flavor-packed tacos and enjoy juicy shrimp with fresh tomatoes and zesty lime on a crispy tortilla. With simple ingredients and quick preparation, you can enjoy the authentic taste of Mexico right in the comfort of your kitchen.
Baked Chicken Cutlet With Roasted Vegetables And Spicy Mayonnaise
Enjoy this baked chicken fillet, which pairs perfectly with roasted vegetables and spicy mayonnaise. The dish combines the flavor of gently caramelized cherry tomatoes and tender pieces of zucchini, seasoned with bold ajvar. The harmony of flavors is further underscored by a crispy Parmesan crust that gives this meal a special charm and elegance.
Spaghetti All'Arrabbiata
Prepare delicious and spicy Spaghetti All'Arrabbiata that will impress you with their flavor and simplicity. This classic Italian recipe starts like Spaghetti Aglio, Olio e Peperoncino and continues by adding a tomato and basil sauce with a little grated Parmesan.
Dill Soup With Poached Egg
Traditional Czech creamy soup with a poached egg, potato and dried mushrooms that give the whole dish great flavor and aroma.
Chicken Curry With Roasted Sweet Potatoes
Experience a culinary journey with our chicken curry – tender pieces of chicken bathed in a rich coconut milk sauce, mingling with the sweetness of gentle sweet potatoes. In this aromatic and flavorful dish, creamy coconut milk meets spicy seasonings to create a comforting and warming meal.
Milanese Risotto
Transport yourself to the heart of Lombardy with our excellent Milanese risotto – a timeless Italian dish in which creamy Arborio rice is paired with the aroma of saffron and a generous layer of Parmesan on top.
Fried Eggs with Bell Pepper Rings
Eggs with pepper rings are a quick and tasty breakfast. They are prepared in a skillet, without using the oven. The shallot adds a delicate flavor, while the pepper gives the dish a beautiful appearance and a mild sweetness.
Pork Cutlet with Almonds, Ajvar and Chickpeas
Taste the delicious combination of our pork cutlet with crunchy almonds, tangy ajvar, and chickpeas seasoned with honey and oregano. A dish full of varied flavors and aromas that will delight you.
Beef Meatballs with Basil on Sourdough Bread
Try this delicious recipe for beef polpette with basil, served on sourdough bread. Juicy meatballs in an aromatic tomato sauce are a great choice for a quick and tasty lunch or dinner that will appeal to your whole family.
Panzanella Salad With Roasted Vegetables, Feta Cheese And Pita Bread
Enjoy a modern version of the classic panzanella salad with broccoli, green beans and feta. Crispy croutons mixed with roasted broccoli, hearty beans and creamy feta cheese create a flavorful and complex salad.
Pork Cordon Bleu with Potatoes
Traditional pork Cordon Bleu with Emmental and Prague ham, served with pan-fried potatoes. A perfect combination of flavors and textures for a perfect gastronomic experience.
Red Curry with Chicken and Sweet Potatoes
Prepare a delicious red curry with chicken, vegetables and noodles. This recipe is full of bold flavors that will enchant you.
Baked Gnocchi with Sausage, Brussels Sprouts and Mushrooms
Try our baked gnocchi with Brussels sprouts, mushrooms and pesto. This dish is an excellent combination of soft gnocchi, roasted Brussels sprouts, earthy mushrooms and colorful pesto.
Toast with Goat Cheese and Rosso Basil Pesto
Prepare a simple and quick sandwich with grilled goat cheese and pronounced Rosso basil pesto. Complemented by juicy tomatoes and ham and enclosed between two slices of soft bread. Ideal as a quick lunch or snack.
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