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Recipe catalogue

Recipes – page 71

The recipe catalog continues. Pick a meal and Goulash builds your REWE, EDEKA or Knuspr grocery basket.

Tian Provençal
Mains7 ingredients

Tian Provençal

To prepare a whole baking dish of this recipe set 4 servings. If you want to prepare two baking dishes, choose 8 servings. Tian Provençal is a traditional French dish from Provence that combines fresh summer vegetables such as eggplant, zucchini and tomatoes.

149 kcal46 min
Beans and Spinach in One Pot with Crispy Bread
Quick7 ingredients

Beans and Spinach in One Pot with Crispy Bread

Excellent one-pot meal. No need for much washing up; you just need one pot and you can prepare this tasty dish.

493 kcal20 min
Pork-Stuffed Zucchini Boats
Mains8 ingredients

Pork-Stuffed Zucchini Boats

Baked zucchini filled with pork and aromatic grated cheese. Tomato sauce as the ideal complement to the whole meal. The baked cheese on top of the zucchini you'll want to eat again and again.

471 kcal38 min
Chicken Drumsticks with Lemon and Herbs
Chicken7 ingredients

Chicken Drumsticks with Lemon and Herbs

A great refreshing dish that you can prepare in a few minutes, put in the oven, and eat!

689 kcal35 min
Roasted Italian-Style Chicken Drumsticks With Potatoes
Chicken6 ingredients

Roasted Italian-Style Chicken Drumsticks With Potatoes

A great family meal that takes only a few minutes to prepare. Baked chicken drumsticks with aromatic herbs and roasted vegetables. Great for a family lunch or dinner.

618 kcal38 min
Quick Focaccia with Cherry Tomatoes
Mains6 ingredients

Quick Focaccia with Cherry Tomatoes

This recipe presents a sped-up version of leavened focaccia that you can make in 35 minutes. If you have enough time and want to let the focaccia rise properly, proceed as follows: After kneading the dough, let it rise for at least 30 minutes (until the dough increases in volume by about half). Transfer the risen dough to a baking tray, spread it out, and let it rise for another 15-20 minutes. Then bake it. You can also reduce the amount of yeast and let the dough, covered, rise for several hours or even overnight in the refrigerator after letting it rise for at least 30 minutes. :)

677 kcal35 min
Turkey Roulade with Potatoes
Mains9 ingredients

Turkey Roulade with Potatoes

A great festive dish that pleases both the eye and the palate. Turkey breast filled with herbs and fresh cheese will put a smile on your loved ones' faces.

665 kcal1 h 19 min
Roasted Cauliflower Stuffed with Salmon
Mains8 ingredients

Roasted Cauliflower Stuffed with Salmon

An interesting, healthy and attractive dish for the whole family. Cauliflower filled with salmon will delight you with its flavor and its simplicity of preparation

427 kcal1 h 35 min
Leek Tart With Puff Pastry And Quark
Vegetarian8 ingredients

Leek Tart With Puff Pastry And Quark

A simple savory tart with leek, quark, and herbs, served either on its own or as a main course with a mixed salad.

691 kcal41 min
Baked Root Vegetables
Vegetarian8 ingredients

Baked Root Vegetables

A dish for the whole family that will delight you especially with its simplicity of preparation. You just clean the vegetables, chop them, sprinkle with cheese, and put them in the oven.

421 kcal37 min
Piri-Piri Chicken with Roasted Potatoes
Chicken9 ingredients

Piri-Piri Chicken with Roasted Potatoes

Juicy chicken baked in a spicy piri-piri marinade, served with golden-brown roasted potatoes. A bold and mildly spicy flavor for lovers of seasoned dishes.

681 kcal1 h
Egg And Mozzarella Snack
Quick6 ingredients

Egg And Mozzarella Snack

Egg And Mozzarella Snack 🥚🧀 A quick and light snack full of protein, ideal for lunch in a container or as a healthy protein snack.

300 kcal18 min
Bean Ragout With Ground Pork
Mains8 ingredients

Bean Ragout With Ground Pork

A hearty dish of beans, ground meat, and tomatoes. A proper lunch that fills you up and warms you beautifully.

461 kcal25 min
Chicken Breast in Tomato Sauce with Mushrooms
Chicken6 ingredients

Chicken Breast in Tomato Sauce with Mushrooms

Juicy chicken breast braised in a rich tomato sauce with aromatic mushrooms. A simple but tasty dish with a Mediterranean touch.

481 kcal23 min
Pasta e Ceci - Pasta with Chickpeas
Vegetarian8 ingredients

Pasta e Ceci - Pasta with Chickpeas

A nourishing lunch or dinner made from just a few ingredients.

427 kcal15 min
Mini Burgers with Chicken
Chicken6 ingredients

Mini Burgers with Chicken

Mini burgers with chicken meat and tomatoes 🍔🍗 A great choice for a quick lunch, dinner, or treats for guests.

263 kcal11 min
Hummus with Sun-Dried Tomatoes
Vegetarian7 ingredients

Hummus with Sun-Dried Tomatoes

Creamy hummus with the distinct flavor of sun-dried tomatoes is a great choice for a light snack or a quick lunch with bread.

835 kcal7 min
Pan-Seared Fish With Pasta Rice
Mains8 ingredients

Pan-Seared Fish With Pasta Rice

Tender baked trout accompanied by crispy tarhonya and nut butter, a light and tasty lunch or dinner dish.

543 kcal25 min

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